A dairy cream for professional use, providing a good stand and whipped volume. Ideal for desserts and pastries, but also suitable for use in soups and sauces.
Average nutritional values per 100 g
| Energy kCal | 1394 kJ |
|---|---|
| Energy Kj | 338 kCal |
| Fat | 35 g |
| Of which satures | 25 g |
| Carbohydrates | 3,1 g |
| Of which sugars | 3,1 g |
| Protein | 2,2 g |
| Salt | 0,08 g |
Unit: 1 liter
Collo: 12 x 1 liter
